HAIR TONIC SHAMPOO FORMULATION WITH AMBON BANANA (MUSA ACUMINATA COLLA) CORM EXTRACT

Authors

  • TETI INDRAWATI Departement of Pharmacy, Faculty of Pharmacy, National Institute of Science and Technology, South Jakarta, DKI Jakarta, 12630, Indonesia
  • LASTIAR SIMANJUNTAK Departement of Pharmacy, Faculty of Pharmacy, National Institute of Science and Technology, South Jakarta, DKI Jakarta, 12630, Indonesia
  • DIAH KARTIKA PRATAMI Lab of Pharmacognosy and Phytochemistry, Faculty of Pharmacy, Pancasila University, Jakarta, 12640, Indonesia

DOI:

https://doi.org/10.22159/ijap.2020v12i5.37918

Keywords:

Hair tonic, Musa acuminata corm, Shampoo, Banana waste

Abstract

Objective: Banana waste, especially corms, has potential as a source of haircare agents due to its active compound, anthraquinone, which is known to promote hair growth. This study aimed to assess preparations of hair tonic shampoo containing Musa acuminata Colla corm extract and evaluate their characteristics and stability.

Methods: Three shampoo formulas were prepared containing 8%, 10%, and 12% corm extract. Physical stability tests were performed at high (60±2 °C) and room temperature (25±2 °C) for three weeks. The shampoo formulas were evaluated for their organoleptic properties (colour, form, and odour), homogeneity, pH, density, viscosity, rheology, foam height and stability, and surface tension.

Results: The shampoo formulas with corm extract were white to yellowish-white, creamy, and smelled of banana, and were homogenous without precipitation. The formulas had a pH of 6.08–6.12, a density of 1.027–1.054 g/ml, foam height of 3.56–3.63 ml, the surface tension of 28.92–29.85 dyne/cm, viscosity of 16,000–120,000 cps and pseudoplastic flow properties.

Conclusion: The natural hair tonic shampoo formulas prepared with M. acuminata corm have good characteristics.

Downloads

Download data is not yet available.

References

Indrawati T, Sofia N. Creambath formulation with concentration variation water extracts of Ambon banana weevil (Musa acuminata Colla). J Ilmu Kefarmasian Indones 2018;16:56–60.

Erawan TS, Hidayat RA, Iskandar J. Ethnobotanical study on banana in Karangwangi Village, Cianjur District, West Java. J Biodjati 2019;4:112–25.

Hapsari L, Lestari DA. Fruit characteristic and nutrient values of four Indonesian banana cultivars (Musa spp.) at different genomic groups. J Agric Sci 2016;38:303–11.

Kumar KPS, Bhowmik D, Duraivel S, Umadevi M. Traditional and medicinal uses of banana. J Pharmacogn Phytochem 2012;1:51–63.

Kusuma SAF, Soraya RM, Indah F, Resmi M. Study on the antibacterial activity of fruit extracts of Klutuk Banana (Musa balbisiana Colla) against Shigella dysenteriae ATCC 13313. Asian J Pharm Clin Res 2017;10:220–3.

Pereira A, Maraschin M. Banana (Musa spp) from peel to pulp: ethnopharmacology, source of bioactive compounds and its relevance for human health. J Ethnopharmacol 2015;160:149–63.

Shahi Z, Mehrizi MK, Hadizadeh M. A review of the natural resources used to hair color and hair care products. J Pharm Sci Res 2017;9:1026.

Gupta A, Malviya R, Singh TP, Sharma PK. Indian medicinal plants used in hair care cosmetics: a short review. Pharmacogn J 2010;2:361–4.

Al Badi K, Khan SA. Formulation, evaluation and comparison of the herbal shampoo with commercial shampoos. Beni-Suef Univ J Basic Appl Sci 2014;3:301–5.

Amin J, Simamora ELP, Anwar E, Djajadisastra J. Green tea (Camellia sinensis, L.) ethanolic extract as hair tonic in nutraceutical: physical stability, hair growth activity on rats, and safety test. Int J Pharm Pharm Sci 2014;6:94–9.

Munir A, Mehmood A, Azam S. Structural and function prediction of Musa acuminata subsp. malaccensis protein. Int J Bioautomation 2016;20:19–30.

Lee S, Lee J, Yu H, Lim J. Synthesis of environment-friendly biosurfactants and characterization of interfacial properties for cosmetic and household products formulations. Colloids Surf A 2018;536:224-33.

Ali HS, Shehab NA, Mohamed E, Ahaj B. Formulation and evaluation of herbal cream from Ziziphus spina leaves extract. Int Res J Pharm 2013;4:44–8.

Colgan ST, Mazzeo T, Orr R. Regulatory expectations and industry practice on stability testing. In: Accelerated Predictive Stability (APS). Elsevier Inc; 2018. p. 15–32.

Dash GK, Husna N, Binti N, Pharmacy F, Sciences H, Perak M, et al. Formulation and evaluation of herbal shampoo. Indo American J Pharm Sci 2017;4:2860–5.

Draelos ZD. Shampoos, conditioners, and camouflage techniques. Dermatol Clin 2013;31:173-8.

McElwee KJ, Sinclair R. Hair physiology and its disorders. Drug Discovery Today: Dis Mech 2008;5:163-71.

Gholamreza Dehghan Noudeh. Formulation of herbal conditioner shampoo by using an extract of fenugreek seeds and evaluation of its physicochemical parameters. Afr J Pharm Pharmacol 2011;5:2420–7.

Ren Z, Kowalski A, Rodgers TL. Measuring inline velocity profile of shampoo by electrical resistance tomography (ERT). Flow Measurement Instrumentation 2017;58:31-7.

Salih ZT, Algawhari_FA, Rajab NA. Preparation, release, rheology and stability of piroxicam emulgel. Int J Appl Pharm 2018;10:26-9.

Published

07-09-2020

How to Cite

INDRAWATI, T., SIMANJUNTAK, L., & PRATAMI, D. K. (2020). HAIR TONIC SHAMPOO FORMULATION WITH AMBON BANANA (MUSA ACUMINATA COLLA) CORM EXTRACT. International Journal of Applied Pharmaceutics, 12(5), 279–285. https://doi.org/10.22159/ijap.2020v12i5.37918

Issue

Section

Original Article(s)

Most read articles by the same author(s)

<< < 1 2 3 > >>