SULISTYOWATI, E.; MARTONO, S.; RIYANTO, S.; LUKITANINGSIH, E. DEVELOPMENT AND VALIDATION FOR FREE AGLYCONES DAIDZEIN AND GENISTEIN IN SOYBEANS (GLYCINE MAX (L.) MERR.) USING RP HPLC METHOD. International Journal of Applied Pharmaceutics, [S. l.], v. 11, n. 2, p. 138–142, 2019. DOI: 10.22159/ijap.2019v11i2.31222. Disponível em: https://www.innovareacademics.in/journals/index.php/ijap/article/view/31222. Acesso em: 29 jun. 2022.