1.
Saputri FA, Muchtaridi M. ANALYTICAL METHOD DEVELOPMENT AND VALIDATION FOR THE DETERMINATION OF CAFFEINE IN GREEN COFFEE BEANS (COFFEA ARABICA L.) FROM THREE DISTRICTS OF WEST JAVA, INDONESIA BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY. Int J App Pharm [Internet]. 2018 Nov. 7 [cited 2023 Feb. 5];10(6):103-6. Available from: https://www.innovareacademics.in/journals/index.php/ijap/article/view/28551